[00:01 - 01:26]Shane Taub, Amanda Lehan, and Chance McCrally introduce themselves as the hosts of Smosh Mouth

[00:13 - 02:30]The hosts mention that they are recording the episode early because Ian and Anthony have a livestream at noon

[01:01 - 01:14]The hosts joke about being morning people and not being morning people

[01:26 - 02:01]They mention that Amanda is 55 years old, referencing the 2000s as a time period for the conversation.

[01:37 - 02:24]They discuss how they are all energetic despite the early recording time

[02:31 - 03:06]Chance talks about how he enjoys working at Smosh and the schedule of one week on and two weeks off

[03:07 - 05:59]They discuss how they have never completed a script and the idea of slowly writing a script on the show

[05:59 - 06:11]They joke about Chance writing a pilot that will go nowhere

[06:11 - 06:42]The hosts joke about being morning people and not being morning people

[06:18 - 07:14]Chance talks about his previous acting jobs and how he has never worked a blue collar job

[07:14 - 09:12]The hosts discuss their experiences with working in the service industry

[08:31 - 08:54]The hosts make jokes about each other's appearances and ages

[09:13 - 10:37]They mention a difficult babysitting job and a coworker named Montalease

[10:51 - 12:44]They discuss their experiences working at Dunkin Donuts in Boston

[11:15 - 12:19]The speaker used to work as a sandwich maker at Dunkin Donuts and their favorite item was the egg sandwich.

[12:20 - 12:44]They worked at a small, upscale restaurant where they learned about cheese, wine, and food from a chef.

[12:44 - 13:46]They mention that Amanda is 55 years old, referencing the 2000s as a time period for the conversation.

[12:44 - 14:20]The speaker mentions saying "yes, chef" in response to their boss at this restaurant.

[12:57 - 13:19]The hosts make jokes about each other's appearances and ages

[13:47 - 15:19]They later worked at a corporate restaurant, Chili's, for about eight months.

[14:20 - 16:12]The speaker mentions saying "yes, chef" in response to their boss at this restaurant.

[16:14 - 17:21]They mention that working in a restaurant can be tough, but they enjoyed it because of the cool personalities they worked with.

[16:21 - 18:19]The speaker mentions saying "yes, chef" in response to their boss at this restaurant.

[17:55 - 18:32]The speaker then moved to a larger, more upscale restaurant in LA where they also said "yes, chef."

[18:32 - 19:42]They mention that working in a restaurant can be tough, but they enjoyed it because of the cool personalities they worked with.

[18:40 - 19:16]They enjoyed working in the restaurant industry because it was like a meditation and the people were fun.

[19:16 - 20:09]The speaker warns not to mess with the kitchen staff, who are usually perfectionists and artists.

[19:28 - 20:34]The speaker mentions saying "yes, chef" in response to their boss at this restaurant.

[19:54 - 20:15]The speaker discusses a painting they created and how others must copy it exactly because their name is on it.

[20:16 - 22:01]The speaker's friend shares their knowledge of seafood and their previous jobs in babysitting, an ice cream shop, and fancy dining.

[20:34 - 22:01]The speaker gives an example of pairing a blueberry goat cheese with an ostrine grape wine.

[22:01 - 22:38]They mention that working in a restaurant can be tough, but they enjoyed it because of the cool personalities they worked with.

[22:01 - 22:44]They talk about a cool job they saw on TV and how it is often a fantasized version of the actual job.

[22:45 - 24:35]The speaker mentions working on an island and how it can be a good or bad experience.

[24:36 - 26:15]The speaker's friend shares their knowledge of seafood and their previous jobs in babysitting, an ice cream shop, and fancy dining.

[26:15 - 27:33]The speaker then talks about their own experience working at a district attorney's office as a security guard.

[27:00 - 27:58]The speaker mentions working on an island and how it can be a good or bad experience.

[27:58 - 28:41]The speaker then talks about their own experience working at a district attorney's office as a security guard.

[28:41 - 29:44]They also mention working at a news station and the emotional toll it took on them.

[28:47 - 29:30]They end by discussing the intensity of the news industry and how it can be upsetting but also important in bringing awareness to issues.

[29:45 - 30:25]The speaker moved to LA and started working at a restaurant

[30:27 - 31:05]The speaker worked with their best friend, Kimmy, for 8 years at Mohawk Bend, a restaurant with 75 beers on tap

[31:06 - 31:29]The speaker then moved on to pursue acting and worked at various jobs, including Google, where they worked on the Google Maps team

[31:16 - 32:54]The intensity of working at NBC caused the speaker to quit

[31:30 - 32:09]The speaker was also juggling comedy sports and Second City while working at Google

[32:54 - 33:57]The speaker moved to LA and started working at a restaurant

[33:00 - 33:45]The speaker was also juggling comedy sports and Second City while working at Google

[33:57 - 34:44]The speaker moved to LA and started working at a restaurant

[34:32 - 35:18]The speaker worked with their best friend, Kimmy, for 8 years at Mohawk Bend, a restaurant with 75 beers on tap

[35:19 - 36:02]The speaker then moved on to pursue acting and worked at various jobs, including Google, where they worked on the Google Maps team

[35:26 - 37:40]Working at Google was the speaker's worst job due to the long hours and lack of coding experience

[36:02 - 39:08]The speaker then moved on to pursue acting and worked at various jobs, including Google, where they worked on the Google Maps team

[38:43 - 39:56]The speaker moved to LA and started working at a restaurant

[38:51 - 40:19]Working at Google was the speaker's worst job due to the long hours and lack of coding experience

[39:09 - 40:12]The speaker was also juggling comedy sports and Second City while working at Google

[40:20 - 42:25]The speaker started acting at a young age

[40:33 - 42:33]The group looks at old headshots, including some of the speaker's from their teenage years

[41:15 - 41:48]They comment on the speaker's resemblance to Chad Michael Murray and make jokes about his name

[41:48 - 44:25]The speaker talks about their determination to be a dramatic actor, but ended up mostly booking comedy roles

[43:14 - 45:04]The group looks at old headshots, including some of the speaker's from their teenage years

[44:37 - 44:57]The speaker and their friends are all actors

[45:04 - 46:51]They show a screenshot from a government-funded PSA they worked on at 18 years old

[46:51 - 48:00]The speaker reflects on their character's name in the movie and the similarity to their character's name in "iCarly."

[47:30 - 48:23]The speaker started acting at a young age

[47:47 - 48:37]The speaker talks about their determination to be a dramatic actor, but ended up mostly booking comedy roles

[48:37 - 50:18]The group watches a clip from the PSA featuring Larry King

[50:01 - 50:48]The speaker talks about their determination to be a dramatic actor, but ended up mostly booking comedy roles

[50:18 - 51:35]The speaker talks about their disappointment in their acting career at 18 years old

[51:35 - 52:33]They mention working on a movie called "Dear Lemon Lima" and getting typecast as a douchebag character

[52:33 - 54:08]The speaker shares a headshot taken in a parking garage, which they like.

[53:11 - 54:14]They discuss the high hair in one of the headshots and make a joke about it being like "Elvis after getting electrocuted."

[53:20 - 53:37]The speaker jokes that they now look like a "Brazilian vampire" and someone who would "hate" them.

[53:50 - 55:40]The speaker mentions how the photographer has a tendency to lighten up people's skin in headshots.

[55:01 - 55:19]The speaker shares a headshot taken in a parking garage, which they like.

[55:20 - 56:23]The speaker's friend comments that in one of the childhood photos, they look like the winner of American Idol.

[56:01 - 56:17]They then move on to discuss childhood photos, including some from high school.

[56:23 - 57:43]The speaker describes themselves as being "psycho" and "very funny" in their high school photos.

[57:17 - 59:09]They also mention participating in a "haunted hayride" and dressing up as clowns and raptors.

[57:43 - 58:44]The speaker's friend comments on another photo where only the speaker's hand is in focus, saying it looks like they "lost the game."

[57:51 - 58:29]They mention having bangs at one point and not being able to imagine themselves without them now.

[58:45 - 1.03:13]The speaker's friend comments that in one of the childhood photos, they look like the winner of American Idol.

[59:44 - 1.02:15]Amanda and the hosts discuss photos of Amanda from different stages of her life

[59:50 - 1.01:50]The speaker shares a photo of themselves at 23 years old, which they describe as looking like a Disney Channel pop star.

[1.00:23 - 1.01:57]They mention having bangs at one point and not being able to imagine themselves without them now.

[1.00:55 - 1.02:30]The speaker's friend comments on another photo where only the speaker's hand is in focus, saying it looks like they "lost the game."

[1.01:37 - 1.02:54]Amanda talks about her modeling career and being scouted at her job

[1.01:58 - 1.02:03]They then move on to discuss childhood photos, including some from high school.

[1.01:58 - 1.04:09]Amanda talks about working at Channel 7 in 2009 and being stressed

[1.02:15 - 1.03:20]The speaker jokes that they now look like a "Brazilian vampire" and someone who would "hate" them.

[1.02:30 - 1.03:00]The speaker shares a photo of themselves at 23 years old, which they describe as looking like a Disney Channel pop star.

[1.03:14 - 1.05:13]Amanda talks about her modeling career and being scouted at her job

[1.04:58 - 1.06:04]Amanda shares photos from her modeling portfolio and headshots

[1.06:05 - 1.06:50]The hosts comment on the different phases of their lives and how they led them to working at Smosh

[1.06:51 - 1.07:19]Chance, a guest on the show, talks about making a charcuterie board with the hosts